Join Us for Wines of Alto Adige Thursday June 20th, 2019. 7:00 PM reception 630 PMDinner will be a five course degustation featuring selected wines from the northernmost region of Italy. In the shadow of the Dolomites, Alto Adige shares culinary traditions with both Italy and Austria. Dali Brkovic, the Italian specialist of Winebow Wines, will discuss this unique region of Italy and its long winemaking history and traditions. Our dinner focuses on regional specialties and ingredients with our signature flair. Canederli en Brodo speck and cheese dumplings in veal broth Tramin Chardonnay Trout with Spaetzle braised red cabbage and ginger cream Kris Trentino Rosato Strudel Verdure spinach, eggplant, mushroom and ricotta strudel Tramin Pinot Noir Roasted Duck Breast creamy polenta, mushroom ragout, rocket, balsamic syrup Tramis Lagrein Dolce Sachertorte with blackberries and cream Kris Sparkling Cuvée Cost is $65 per person, tax and tip additional. Seating is limited. Reservations mandatory. Please call (773) 944-1208 to reserve your spot |