Dinner will be a five course degustation featuring selected wines from many of our favorite suppliers. Each wine will be presented by the salespeople who have been with us for years. Fifteen years have flown by so fast. We have done more than 50 wine dinners over the years. So many cool people, so many fun evenings (so many hangovers!). Join us again. It will be a memorable and emotional two nights.

At this time the wines are still being selected. Check back for more details.

tuna with white anchovy and roasted pepper, garlic cheese with duck breast, shishido pepper and roasted mushroom, caprese with garlic shrimp and heirloom tomato

clam sauce and spinach

braised beef ragout

gratin potato, grilled asparagus

profiterole, berry trifle, cannoli

Due to the increased cost of, well, everything the price for our last event is $85 per person,

 tax and tip additional.

Seating is limited so reservations are necessary