St. Supery Wine Dinner

When:
August 14, 2019 – August 15, 2019 all-day
2019-08-14T00:00:00-05:00
2019-08-16T00:00:00-05:00

Two Nights
WEDNESDAY AUGUST 14th and THURSDAY AUGUST 15th
7:00 PM Dinner, Reception 630 PM

We have Jim Clark for TWO DAYS so let’s celebrate and drink some wine. St Supéry wines are the perfect accompaniment to our American celebration menu. Let’s enjoy the bounty that surrounds us midsummer and bask in the warmth of the Edgewater community. Come Wednesday, come Thursday, heck come both days. We are always happy to see old and new friends.

Prawn with Heirloom Tomato and Ajo Blanco
St. Supéry Sauvignon Blanc

Yellow Pepper Gazpacho, Avocado and Cilantro Oil
St. Supéry Rosé

Chili Rubbed Steak and Sweet Corn Bruschetta
artichoke hearts, arugula, salsa verde
St. Supéry Cabernet Sauvignon

Smoked BBQ Ribs, mac n chz, jicama slaw
St. Supéry Merlot

Caramel Apple Crisp ala Mode
St Supéry Moscato

Cost is $65 per person, tax and tip additional. Seating is limited to 50 guests each night. Reservations mandatory.

 Please call (773) 944-1208 to reserve your spot