Thanksgiving Wine Dinner

November 17, 2016 @ 6:30 pm


It’s the season kick off. Holiday parties will soon be on us. Let’s get “festive” started with a wine dinner featuring hand selected wines from the West Coast. We have put together a menu of holiday treats that may just make mom jealous. Help us give thanks as we donate to Edgewater’s Care for Real Food Pantry including a wine raffle that evening. Share some fellowship with us. We look forward to hosting you.


Wild Mushroom Soup
fried shallots, toasted almonds, green bean and goat cheese garnish
Quivera Sauvignon Blanc

Apple and Blue Cheese Salad
julienne apple, jicama, dried cherries and maytag Blue
with romaine, radish and cider vinaigrette
La Follette Chardonnay

Pan Roasted Trout
with crispy Brussels sprouts and lardon, pinot noir beurre rouge
La Follette North Coast Pinot Noir

Turkey Roulade
Turkey breast roll filled with house made turkey, cranberry and walnut sausage, served with sweet potato gnocchi and cranberry gastrique
Burgess Napa Merlot

Pumpkin Mousse with Ginger Snaps
Kiona Late Harvest Riesling

Cost is $60 per person, tax and tip additional. Seating is limited, so reservations will be mandatory for this special event. $2 from every bottle sold will go to Edgewater’s Care for Real’s Food Pantry.

Please call (773) 944-1208 to reserve your spot.