in conjunction with Winebow Wines Cellars is proud to present
A Wine Dinner featuring the Regions of Portugal
WEDNESDAY, NOVEMBER 6th, 2019
7:00 PM Dinner, Reception 630 PM
For centuries wine has been an integral part of Portuguese life. Though a small country, there are a number of microclimates and many different varietals planted. Recently Portuguese wines have made quite an impact on the US market. We are happy to welcome back Michael LaRoque and Teresa Matchett of Winebow and their exciting portfolio of Portuguese wines, featuring the selections of Joao Portugal.
Menu
Reception
Caldo Verde
potato and kale soup with linguica sausage
Joao Portugal Ramos Vinho Verde Alvarinho
Pan Roasted Cod with Spinach and Clams
Duorum Tons de Duorum
Salad with Corn, Avocado and Piri Piri Chicken
Joao Portugal Ramos Villa Santa
Prego no Pão
garlic ribeye with port wine and grilled onions
Foz de Arouce Beiras Tinto
Pastel de Nata, Portuguese Goat’s Milk Cheese and Quince Paste
Wine and Soul Port
Cost is $65 per person, tax and tip additional. Seating is limited to 50 guests each night. Reservations mandatory.
Please call (773) 944-1208 to reserve your spot