Take-Out and Delivery Menu

IN PERSON TAKE AWAY, CURBSIDE PICKUP AND DELIVERY

($20 MINIMUM FOR DELIVERY)
Delivery boundary is Touhy to the North, Winnemac to the South and Western Ave. to the West.
Call 773.944.1208 or 773.793.3392 to order.
Friday, Saturday, Sunday 4pm -8pm

APPS

SOUP OF THE DAY                    cup 4/ bowl 6
FRIED BRUSSELS SPROUTS  beer-battered sprouts with wasabi aioli   11
CRAB CAKES (3) roasted red pepper sauce  12
VEGETABLE EGG ROLLS (5) with Thai chile dipping sauce   10
FRIED CHICKEN TENDERS (5) with BBQ and sriracha aioli   10
FLATBREADS béchamel, broccoli and red onion    9
tomato sauce, pepperoni, pesto, mozzarella    10
BBQ sauce, chicken, grilled red onion    10

SANDWICHES

ALL SANDWICHES SERVED WITH FRIES     Substitutions below
HAM AND BRIE on grilled brioche with sliced  apple and cranberry aioli  15
VENICE BEACH CLUB grilled chicken breast, bacon, pepper jack, sriracha aioli, avocado, brioche bun   14
SULLIVAN’S REUBEN braised corned beef, Swiss, sauerkraut and 1000 Island on grilled rye   13
CELLARS BURGER 100% Angus beef on brioche bun with  cheese (cheddar, Swiss, provolone, gorgonzola or pepperjack), lettuce, onion and tomato   13
SMOKED VEGGIE BURGER  house-made   14
ADD bacon, sunny egg, mushrooms, avocado   $1 each

sub for fries at no charge
MASHED POTATOES, GREEN BEANS , HOUSE SALAD

sub one of these items for fries $1
SWEET POTATO FRIES,  CAESAR SALAD,  SAUTÉED BRUSSELS SPROUTS,  BEET, WALNUT& GOAT CHEESE SALAD, BROCCOLI

SALADS

MIXED GREEN SALAD balsamic vinaigrette    5
CAESAR SALAD   6
GRILLED CHICKEN CAESAR    12
GRILLED SALMON CAESAR   15
CAPRESE SALAD  tomato, mozzarella and basil pesto    8
BEET and GOAT CHEESE SALAD walnuts and rice wine vinaigrette   6
THE WEDGE romaine heart, red onion, bacon, tomato, pecans and blue cheese        9
BOB COBB CHOPPED SALAD chicken, bacon, egg, zucchini, tomato, scallions, gorgonzola and avocado with blue cheese dressing        13

SIGNATURE PASTAS

MAC N CHEEZ fontina, cheddar, blue cheese blend   9
with BBQ pork, grilled chicken or garlic shrimp add 6
SHRIMP AND BROCCOLI LINGUINE in a blackened spice cream sauce 19
KALE AND RICOTTA RAVIOLI  toasted almonds and mushrooms in brown butter, garnished with arugula 17
RIGATONI BARESE  mezze rigatoni with sliced Italian sausage, chicken and peas in a vodka cream sauce  17
LASAGNA FLORENTINE  pasta layers with spinach, ricotta and tomato   16
with sausage bolognese sauce  add 3
SAUSAGE BOLOGNESE cavatappi pasta with slow simmered Italian sausage ragout   17
RIGATONI SALMONE  mezze rigatoni with smoked salmon and peas in a lemon pepper cream sauce 17

substitute gluten-free pasta  add 2

ENTREES

CELLARS FISH AND CHIPS
beer battered Zander perch, fries, cole slaw, tartar sauce  16
BOURBON SALMON
bourbon glazed grilled Scottish salmon, grilled sweet potatoes and julienne vegetables  23
SPINACH and BLUE CHEESE MEATLOAF
our original with mashed potatoes, green beans and mushroom gravy  18
ROOT VEGETABLE POT PIE
roasted sweet potatoes, root veg, red pepper, onion, kale and herbs topped with puff pastry    16
CORNED BEEF
Colcannon  and Brussels sprouts with whole grain mustard sauce  17
ROAST HALF CHICKEN
with mashed potatoes, peas and chardonnay gravy  19
CHICKEN LIMONE
sautéed chicken breast scallopini with lemon caper butter sauce, mashed potatoes and green beans  19
HONEY BRINED PORK CHOP
mashed sweet potatoes, Brussels sprouts, stone ground mustard sauce  19
BLACK ANGUS SIRLOIN
grilled 12 oz New York strip, mashed potatoes, French green beans, zinfandel demi-glâce  25

BEVERAGE AND ALCOHOL

*for all alcohol deliveries you must show ID and be 21 years of age
SODA   (Coke, Diet Coke, Sprite, Lemonade, Root Beer, Ginger Ale)

WINE  
LYETH CABERNET SAUVIGNON   20      ElOUAN CHARDONNAY  18      BEYOND SAUVIGNON BLANC  18
TWO BIRDS ROSE    16       JUGGERNAUT PINOT NOIR    20

BEER   CORONA  (1)  $2  (6)  $10          STELLA ARTOIS  (1)  $2.50  (6)  $14

DO IT YOURSELF MARTINIS
NEW AMSTERDAN VODKA (1 liter) with picks and olives  $20