Take-Out and Delivery Menu

IN PERSON TAKE AWAY, CURBSIDE PICKUP AND DELIVERY

($20 MINIMUM FOR DELIVERY)
Delivery boundary is Touhy to the North, Winnemac to the South and Western Ave. to the West.
Call 773.944.1208

If you prefer, you can also

Thursday and Sunday  5pm to 8pm
Friday and Saturday 5pm to 9pm
Saturday and Sunday Brunch 10 am to 2 pm

APPS

SOUP OF THE DAY                    cup 4/ bowl 6
FRIED BRUSSELS SPROUTS  beer-battered sprouts with wasabi aioli   11
VEGETABLE EGG ROLLS (5) with Thai chile dipping sauce   10
SESAME TUNA sesame crusted, seared rare over Asian slaw with sambal gastrique and crisp wontons  15

SANDWICHES

ALL SANDWICHES SERVED WITH FRIES     Substitutions below
HAM AND BRIE on grilled brioche with sliced  apple and cranberry aioli  15
CUBAN roast pork, ham, swiss, pickles and mustard on a pressed roll  14
VENICE BEACH CLUB grilled chicken breast, bacon, pepper jack, sriracha aioli, avocado, brioche bun   15
SULLIVAN’S REUBEN braised corned beef, Swiss, sauerkraut and 1000 Island on grilled rye   15
CELLARS BURGER 100% Angus beef on brioche bun with  cheese (cheddar, Swiss, provolone, gorgonzola or pepperjack), lettuce, onion and tomato   14
SMOKED VEGGIE BURGER  house-made   14
ADD bacon, sunny egg, mushrooms, avocado   $1 each

sub for fries at no charge
MASHED POTATOES, GREEN BEANS , HOUSE SALAD

sub one of these items for fries $1
SWEET POTATO FRIES,  CAESAR SALAD,  SAUTÉED BRUSSELS SPROUTS,  BEET, WALNUT& GOAT CHEESE SALAD, BROCCOLI

SALADS

MIXED GREEN SALAD balsamic vinaigrette    5
CAESAR SALAD   6
GRILLED CHICKEN CAESAR    12
GRILLED SALMON CAESAR   15
BEET and GOAT CHEESE SALAD walnuts and rice wine vinaigrette   6
STEAK FAJITA SALAD shredded lettuce, red onion, black beans, marinated seared steak, avocado, pico de gallo, cheese, corn and crisp tortilla with avocado cilantro dressing        15
BOB COBB CHOPPED SALAD chicken, bacon, egg, zucchini, tomato, scallions, gorgonzola and avocado with blue cheese dressing        15

SIGNATURE PASTAS

MAC N CHEEZ fontina, cheddar, blue cheese blend   9
with BBQ pork, grilled chicken or garlic shrimp add 6
SHRIMP AND BROCCOLI LINGUINE in a blackened spice cream sauce 19
RAVIOLI VERDURE  cheese ravioli with crush San Marzano tomatoes and grilled vegetable caponata 17
CHICKEN CARBONARA  chicken breast, bacon lardon, sun dried tomatoes and peas in a parmesan cream sauce 18
SAUSAGE BOLOGNESE  cellantani with rish Italian sausage ragout  17
STUFFED SHELLS herb ricotta filled pasta shells with marinara and mozzarella   17  substitute sausage bolognese add $3
RIGATONI SALMONE  mezze rigatoni with roasted salmon and peas in a lemon pepper cream sauce 17
EGGPLANT PARM  fried lightly breaded eggplant with marinara and mozzarella over linguine 18

substitute gluten-free pasta  add 2

ENTREES

CELLARS FISH AND CHIPS
beer battered Zander perch, fries, cole slaw, tartar sauce  17
BOURBON SALMON
bourbon glazed grilled Scottish salmon, grilled sweet potatoes and julienne vegetables  23
SPINACH and BLUE CHEESE MEATLOAF
our original with mashed potatoes, green beans and mushroom gravy  18
CHICKEN LIMONE
sautéed chicken breast scallopini with lemon caper butter sauce, mashed potatoes and green beans  19
HONEY BRINED PORK CHOP
mashed sweet potatoes, Brussels sprouts, stone ground mustard sauce  19
BLACK ANGUS SIRLOIN
grilled 12 oz New York strip, mashed potatoes, French green beans, corn relish, cojita cheese, guajillo salsa  25

BRUNCH

BREAKFAST PASTA CARBONARA
linguine with eggs, cream, bacon, sun dried tomatoes and peas with Parmigiano Reggiano   11
SMOKED SALMON PLATE
smoked salmon with bagel, cream cheese and all the trimmings    13
BBQ PULLED PORK BREAKFAST BURRITO
BBQ pork, scrambled eggs, cheddar cheese, tomato and avocado served with Broadway breakfast potatoes    14
VEGGIE BREAKFAST BURRITO
zucchini, mushrooms, onions and peppers, scrambled eggs, swiss and avocado in a spinach wrap served with Broadway breakfast potatoes   14
BROCCOLI AND CHEDDAR QUICHE
served with garden salad   12
BROADWAY FRENCH TOAST
brioche French toast with caramelized bananas, rum caramel syrup and whipped cream   11
BLTnEGG
applewood smoked bacon, romaine, tomato and an over hard egg,  served on multigrain toast with Broadway breakfast potatoes    12
CRAB BENNIE
2 crab cakes, two poached eggs and hollandaise sauce, served with Broadway breakfast potatoes   14
EGGS BENEDICT
English muffin, shave ham, poached eggs and hollandaise sauce, served with Broadway breakfast potatoes   14
SAUSAGE AND PEPPERS FRITTATA
Italian style open omelette with sausage, sweet peppers and mozzarella, served with Broadway potatoes   13
BROCCOLI AND CHEDDAR FRITTATA
Italian style open omelette with broccoli and cheddar cheese, served with Broadway breakfast potatoes   13
SPINACH, SUN DRIED TOMATO AND GOAT CHEESE FRITTATA
Italian style open omelette with creamed spinach, sun dried tomato and crumbled goat cheese, served with Broadway breakfast potatoes   13

BEVERAGE AND ALCOHOL

*for all alcohol deliveries you must show ID and be 21 years of age
SODA   (Coke, Diet Coke, Sprite, Lemonade, Root Beer, Ginger Ale)

WINE  
CABERNET SAUVIGNON   25      CHARDONNAY  25      SAUVIGNON BLANC  23
ROSE    20       PINOT NOIR    25  MALBEC  25

BEER   CORONA  (1)  $2  (6)  $10          STELLA ARTOIS  (1)  $2.50  (6)  $14

DO IT YOURSELF MARTINIS AND BLOODYS
NEW AMSTERDAN VODKA (1 liter) with picks and olives  $22
DIY BLOODY MARY SET with vodka, mix, tabasco and garnishes   $30